Lentil BolognaiseSarah | 26.11.2007 | 04:52:26 | Views: 1558 This tastes almost as good as the meat version. It makes a very nice lasagne.
Ingredients 1 can lentils or 1 1/3 cups washed dried brown lentils 2 cans crushed tomatoes 3 cloves garlic 2 tsp dried parsley 2 tsp dried oregano 1 tsp dried basil 2 diced carrots 2 sliced celery stalks
Combine all ingredients in a sauce pan and simmer until the lentils are soft but not mushy.
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